A unique and tasty quality chocolate produced in Eastern Congo (DRC) by a company established in connection with the Virunga National Park and with the help of Belgium's foremost chocolate experts.
The area is and has been hard hit by both conflict, poverty and disease with both Ebola and Corona. Here, chocolate production contributes to peace and prosperity for the local population, and to sustainability and protection of the unique wildlife, including the rare mountain gorillas.
As they write on the chocolate wrapper:
"It's simple. When you buy the chocolate, the farmers around Virunga National Park become happy. The rangers in the park become happy. The gorillas and the rest of the wildlife become happy. And when you take the first bite, you become extremely happy too. That's it , we call double happiness!"
Available in three variants:
Dark chocolate, 63% cocoa, 100 grams.
Milk (Milk) chocolate, 38% cocoa, 100 grams (currently sold out)