Ginger, dried from Myanmar
- In stock, ready to ship
Crushed and dried ginger from Shan State in Myanmar. The taste is warm, sharp and spicy with notes of citrus. Produced without pesticides and artificial fertilizers, certified in Myanmar.
Use for tea, infusions and ginger shots or for cooking and baking.
Cultivated in the hilly, isolated and conflict-affected areas of Hopong and Hsihseng in Shan State by small-scale farmers, run by women and men, with support from the Myanmar Institute for Integrated Development and the Danish organization ADDA .
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