Coffee, Dawairi from Yemen
- In stock, ready to ship
Dawairi coffee (HR) has a cupping score of 86.4 and a flavor profile with notes of dark chocolate, butter, malt, and nuts (see photo).
The coffee is the Ja'adi/Dawairi variety and is grown at an altitude of 1,800–2,300 meters in eastern Haraz, Yemen. It is naturally processed using sun-drying on coffee beds, hulled, and carefully sorted by hand. The coffee is from Mocha Mountains and is imported in collaboration with Yemen Journey.
Yemen was the first country in the world to export coffee from the port city of Mocha in the 17th century, and it produces some of the finest and most sought-after coffees in the world. These are natural coffees grown in microlots, where each local variety and plot is kept separate. The coffee trees grow in the high, dry, sun-drenched desert mountains, in ravines and on terraces where the scarce water collects. No artificial fertilizers or pesticides are used.
The coffee is supplied as 200 g of whole beans, lightly omni-roasted according to gentle, customized roast profiles by Coffee Friends, so the coffee can be used for both filter and espresso. Stored refrigerated at 6 degrees until delivery
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