Apricot kernels, salted from Afghanistan
Apricot kernels, salted from Afghanistan
Apricot kernels, salted from Afghanistan
Apricot kernels, salted from Afghanistan
Apricot kernels, salted from Afghanistan
Apricot kernels, salted from Afghanistan

Apricot kernels, salted from Afghanistan

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Sweet apricot kernels from Afghanistan have a sweet, marzipan-like flavor. They are lightly salted and roasted and are perfect for salads, snacks or cakes.

The Saighani apricot trees grow in Bamyan in the central Afghan highlands , where the historic Silk Route passed through .

We also have them as raw apricot kernels .

Unlike bitter apricot kernels, sweet apricot kernels have a low content of hydrocyanic acid (cyanide) and we test them continuously to ensure that they are below the limit value.

Ziba Foods works directly with smallholder farmers and cooperatives in Afghanistan, sourcing the highest quality produce. The produce is hand-sorted and meets the highest food standards. Over 9% of the employees are women.


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